NN · Curing
one recipe
PreservationTagPreservation · Tag
Curing
Preserving with salt, and often nitrite, which both draws out water and directly inhibits bacteria — notably Clostridium botulinum.
Type Preservation
Recipes 1
I
Recipes using this tag
one- Sixth revision
Baumy Biltong
The current specification: a 10 kg batch with 321.7 g of wash and a dredge sized for coverage rather than by ratio alone.
South African · Dry-curing